Cake Batter Protein Shake
by Katie Farrell of Dashing Dish
~ 1/2 cup low fat cottage cheese
~ 1 scoop vanilla protein powder
~ 3-5 drops butter or almond extract
~ 1 tbs vanilla sugar free instant pudding mix OR 1/2 tsp vanilla extract
~ 3-5 stevia packets
~ 1/2 cup-1 cup water (alter this according to desired consistency)
~ 5-10 ice cubes (depending on how thick you like it, use less for a thinner consistency)
~1/2 tsp xanthan gum
~ sprinkles for topping!
1. Put everything into a blender and blend until creamy consistency is reached! Top with sprinkles if desired, and enjoy!
This looks so delicious I must try this immediately! Cottage cheese will definitely be making the grocery list next week. Visit Katie's blog for more yummy recipes!